Company Name: Compass Group Holdings PLC

Location: SAN FRANCISCO, CA, US - 94107

Job Duration: 2021-05-04 to 2021-06-03




  • We are now hiring for a SERVICE MANAGER II position.
  • Location:  24 Willie Mays Plaza. San Francisco, CA 94107.  Note: online applications accepted only.
  • Schedule:  Must be able to work a flexible schedule.  More details upon interview.
  • Details:  The bar service manager is responsible for overseeing operations for retail alcoholic beverage service during all games and events.  They will oversee bar operations during catering functions, manage and reconcile inventory of all liquor and appropriate beer and wine, and enforce company policies and procedures.
  • Requirement:  Previous related management experience.
  • *Internal Employee Referral Bonus Available


We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 535615. Additionally, you can get in front of the hiring manager faster and share what makes you unique with a Prerecorded Video Interview! Click here to learn more!

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions:


Diversity of thought and inclusion for all is what drives our success – we invite you to start your journey with us today!


Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.


Learn more about careers with Bon Appétit:

Job Summary

As a Service Manager II, you will be responsible for assisting with the overall food service operation within established objectives, standards, policies, and procedures.  You will assist in the maintenance of sound inter-departmental relations and the integration of the dining service department within the facility. 


Essential Duties and Responsibilities:

  • Assists in providing quality food and an enjoyable dining experience for guests, clients, and associates.
  • Directly supervises all associates during the meal period.
  • Maintains excellent relations with the clients and guests, and close working relationships with dining service supervisors, associates, and other community departments.
  • Supervises the scheduling of all special events and ensures that these functions are serviced correctly.
  • Involved in the hiring, supervising, training, and coaching of associates.
  • Circulates in all dining areas during meal periods to ensure guest satisfaction.
  • Implements programs to improve service to the guests and associates.
  • Participates in the development of the department’s cycle menus.
  • Coordinates and ensures that cash controls are in place in areas where cash is handled.
  • May participate in the predicting, planning, monitoring and evaluation of cost programs.
  • Participates on special projects.
  • Performs other duties as assigned.



  • 1 to 3 years of food service supervisory or lead experience.
  • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
  • Possesses a comprehensive knowledge of dining room service techniques, guest relations, plate presentation, sanitation, food handling, personnel administration, special events, and overall food service operations. 
  • Possess good communication skills, both oral and written. 
  • Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.
  • Serv Safe Certification is preferred.
  • Associate’s degree is preferred.

Associates at Bon Appétit are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)


About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).

Req ID: 535615 

Bon Appetit